“We've been making this recipe for over twenty years. It was a favorite potluck appetizer recipe shared by a previous co-worker.”
READY IN:
20mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Make one day ahead.
  2. Let cream cheese rest at room temperature until soft.
  3. Mash all ingredients together (a potato masher works great).
  4. Chill before serving, at least one day.

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