Shrimp Dip
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
12
ingredients
- 1 (10 -12 ounce) package frozen cooked shrimp
- 8 ounces cream cheese
- 1 tablespoon catsup
- 1⁄2 medium onion, grated
- 1⁄4 cup salad dressing
- 1 dash Accent seasoning
directions
- Place shrimp in boiling salted water for a few minutes to thaw and cook slightly.
- Then cool with water and drain throughly.
- Shred in blender.
- Mix shredded shrimp with cream cheese mixture and refrigerate overnight.
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RECIPE SUBMITTED BY
True Texas
Alvarado, Texas