“I got this recipe from my boss's wife close to 30 years ago, and I've been serving it as a hors d'oeuvre or buffet dish ever since. Prep time does not include setting time.”
READY IN:
10mins
YIELD:
2 cups, about
UNITS:
US

Ingredients Nutrition

Directions

  1. Mash shrimp with cream cheese.
  2. Add remaining ingredients, and season to taste with Tabasco, salt, and pepper.
  3. Chill to blend flavors.
  4. Adjust seasonings, whip, and pile into a chilled bowl before serving with assorted chips and crackers.

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