Shrimp Fettuccini Alfredo
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 16 ounces frozen shrimp
- 18 ounces corkscrew macaroni or 18 ounces pasta, of choice
- 1⁄2 cup heavy cream
- 2 cups shredded parmesan cheese
- 1⁄2 teaspoon pepper
- 1⁄2 teaspoon salt
- 1⁄2 cup sliced fresh mushrooms (optional)
directions
- Boil water and add corkscrew pasta.
- Meanwhile as pasta cooks, in separate saucepan combine everything else except shrimp and bring to boil.
- Reduce heat to medium, continuing to cook sauce until thickened.
- Add frozen shrimp and cook until shrimp is thoroughly cooked.
- Add drained pasta to dish and stir together.
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RECIPE SUBMITTED BY
i am a vegan who lives in a house full of omnivores!!..lol..i get the best of every culinary world in my house and cook to accomadate.