“I just love gazpacho! This is a different version I have come across. Must try! This is from the Bubba Gump cookbook.”
READY IN:
3hrs 10mins
YIELD:
3 1/2 Quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink.
  2. Drain well; rinse with cold water.
  3. Chill.
  4. Peel and devein shrimp.
  5. Reserve 10 shrimp for garnish, if desired.
  6. Combine remaining shrimp, tomato juice, and next 8 ingredients in a large bowl; cover and chill at least 3 hours.
  7. Garnish, if desired.

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