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Shrimp in Angel Hair Pasta Casserole

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“Shrimp Casserole”
READY IN:
1hr
SERVES:
6
YIELD:
6 6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. With 1 tablespoon butter, grease pan. Combine eggs, half and half, yogurt, swiss cheese, feta cheese, parsley, basil, and oregano in medium bowl. Spread 1/2 of the pasta on bottom of prepared pan. Cover with salsa. Add 1/2 of the shrimp. Cover with remaining shrimp. Sprinkle monterey jack cheese over top. Bake in preheated 350 degree. 30 minutes or until bubbly. Let stand 10 minutes.

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