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Shrimp Linguini

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“An easy recipe that is restaurant quality.”
READY IN:
1hr
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Chop vegetables fine and saute in butter 15 to 30 minutes.
  2. Add shrimp and saute until pink.
  3. Stir in flour and continue stirring for 3 minutes.
  4. Add chicken broth and bouillon cubes; simmer 10 to 15 minutes.
  5. Add salt, pepper, and Tabasco to taste.
  6. Add parsley.
  7. Serve over linguini.

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