shrimp mold ala molly
- Ready In:
- 4hrs 15mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1 teaspoon unflavored gelatin
- 1⁄4 cup cold water
- 2 (8 ounce) packages cream cheese, softened
- 2 tablespoons sherry wine
- 3⁄4 teaspoon celery salt
- 1 (2 ounce) jar pimientos, sliced,drained,chopped
- 1 (6 ounce) bag frozen shrimp, defrosted and cut up
- 1⁄8 teaspoon black pepper
- 1⁄4 cup parsley flakes
directions
- Sprinkle gelatin over water to soften.
- stir over hot water until dissolved.
- beat gelatin into cream cheese until smooth.
- stir in next five ingredients and parsley.
- pour into 3 cup ring mold.
- refrigerate at least 4 hours.
- remove from mold onto platter.
- surround with crackers.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
BoxOWine
United States
Update: My mother, BoxO'Wine passed away on April 23, 2009 after a 2 year battle with pancreatic cancer. She was a wonderful cook and is greatly missed. I am the DD that she has mentioned here quite frequently and have decided to continue her account. I also use RecipeZaar quite frequently as I learned about it from her. I strive to make her recipes; however, they will never be the same. I am also leaving all her own biographical information in here that she had.
Genuine Jersey Girl here. Lived here all my life with the exception of a short stint in the Bay Area/San Francisco. Married to the same guy for over 40 years. We have 3 children and 5 grandchildren. My son lives in Georgia (he talks funny) and my two daughters live near me in New Jersey. I am a retired politician, but I still have a real job. Looking forward to full retirement in about 2 yrs or so and if my children don't force me into the "home" I will be spending my social security checks in Atlantic City casinos. I have chemically enhanced blonde hair which is currently spiked to match my weird sense of humor and beverage du jour. Obviously I am a wino. White please, preferably chardonnay.