“An easy and delicious meal perfect for company ! The Cajun seasoning really adds flavor ! I microwave the pepper a few minutes to soften before adding.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 boxes sea pac shrimp scampi
  • 2 cans progressive clam chowder soup
  • 2 red peppers, chopped
  • 6 green onions, chopped
  • 14 cup parmesan cheese
  • cajun seasoning
  • 1 (1 lb) box linguine

Directions

  1. Prepare small box of Linguine.
  2. Cook shrimp in a dry frying pan, approximately 7 minutes.
  3. Add red pepper and onion, saute for a few minutes.
  4. Add about 2 teaspoons of Cajun season, or to taste.
  5. Add 2 cans of soup (do not add water)
  6. Add Parmesan Cheese.
  7. Heat thoroughly.
  8. Stir in 1/2 - 3/4 box of Linguine; depending on how you prefer consistency.
  9. Delicious served with Red Lobster Kopy Kat bisquits!

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