“Yummy, yummy, yummy. I doubled this recipe, and I'm glad I did. Recipe courtesy of Taste of Home.”
READY IN:
20mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine the pasta, shrimp, peas, onions, and parsley.
  2. In a small bowl, combine the yogurt, mayonnaise, lemon juice, dill, salt, and pepper.
  3. Pour over pasta mixture and toss gently.
  4. Cover and refrigerate for at least 2 hours before serving.

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