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“Make a bunch of these and serve them as appetizers.”
READY IN:
23mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small mixing bowl, combine the red pepper, green onion, mayonnaise, salt and pepper.
  2. Stir in beaten egg, well drained shrimp and 4 tablespoons of the bread crumbs.
  3. Form mixture into 6 balls, then roll the shrimp balls into the remaining bread crumbs.
  4. Flatten into patties.
  5. Fry the shrimp patties in melted butter over medium heat for about 4 minutes on each side.

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