Shrimp Scampi Anne
- Ready In:
- 1hr 25mins
- Ingredients:
- 13
- Serves:
-
4
ingredients
- 1 1⁄2 lbs bay shrimp (30 Count, Large)
- 1⁄4 cup olive oil
- salt
- ground red pepper
- black pepper
- 3 garlic cloves, minced
- 1⁄3 cup parsley, chopped
- 1⁄3 cup seasoned bread crumbs
- 8 tablespoons melted butter
- 1⁄3 cup white wine
- 1 dash Tabasco sauce
- linguine, cooked
- 1⁄4 cup parmesan cheese, grated or 1/4 cup romano cheese
directions
- Slit shrimp down the back leaving tail tip section of shell on the shrimp.
- Devein, wash and dry shrimp.
- Arrange shrimp, single layer, in 10-inch square baking dish.
- Pour olive oil evenly over shrimp.
- Sprinkle to coat with salt, black and red pepper, garlic, parsley and bread crumbs.
- Cover dish and bake in preheated 300F oven for 20 minutes.
- Pour butter, Tabasco, and wine evenly over shrimp.
- Bake uncovered 5 minutes longer or until done.
- Do not overcook; the shrimp will toughen.
- Serve over cooked linguine and top with grated cheese.
RECIPE SUBMITTED BY
MSnow
Fredericksburg, Virginia