Shrimp with Bourbon Cocktail Sauce
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
24
ingredients
- 1⁄2 cup mayonnaise
- 1⁄4 cup seafood cocktail sauce
- 1⁄4 cup heavy whipping cream
- 1 tablespoon Bourbon
- 1⁄8 teaspoon red pepper sauce
- 1 lb cooked peeled deveined large shrimp, thawed if frozen
directions
- Mix all ingredients except shrimp in small bowl.
- Serve sauce as dip for shrimp.
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RECIPE SUBMITTED BY
Graybert
Canada