Siegfried Place Green Beans
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1 strip bacon
- 1⁄4 cup white vinegar
- 1⁄4 cup water
- 1⁄4 cup sugar
- 2 tablespoons onions
- 1 tablespoon flour
- 1 (15 ounce) can green beans, drained
directions
- Saute bacon and onion together.
- Crumble bacon and return to pan.
- Add vinegar and sugar and bring to boil.
- Dissolve flour in water and add to sauce and cook until thick.
- Add beans and heat through.
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RECIPE SUBMITTED BY
DebS 2
Waukesha, Wisconsin