Simmered Italian Rice

"From Swanson Chicken Broth, published in an ad in Real Simple Magazine April 2011."
 
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Ready In:
35mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Heat broth & Italian seasoning in 2 quart saucepan over med-hi heat, bring to a boil. Stir rice and spinach into saucepan. Reduce heat to low, cover & simmer 20 minutes or until rice is tender. Gently fluff with a fork and stir in cheese. Serve.

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Reviews

  1. Very tasty and simple. Will pair well with any Italian dish. Will definitely make again.
     
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