Simple and Healthy Veggie Soup
- Ready In:
- 45mins
- Ingredients:
- 10
- Serves:
-
2
ingredients
directions
- Peel and chop the onion. Peel and dice carrot and potato. Slice leek. Cut celery into 1/2" pieces.
- Heat the oil in a saucepan and fry all the vegetables, except the potatoes, for 5 minutes. Stir in the flour and cook for 2 minutes.
- Dissolve the stock cube in the boiling water. Add the water to the saucepan and bring to the boil.
- Add the potatoes and simmer for 30 minutes. Serve.
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RECIPE SUBMITTED BY
I'm in high school. I am ridiculously smart and therefore, I make food with my spare time. My recipes are easy to make and as a health freak, MOST of them are healthy. I am also Filipino, but since most Filipino food aren't healthy, I'll only post the ones that are delicious or reasonably healthy.
I AM AN AVID HARRY POTTER SUPPORTER. i can also run a mile in 8:00. I hate it when people do not cap the toothpaste tube.