Simple Balsamic Vinaigrette
photo by moonpoodle
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
1 cup
ingredients
- 1⁄2 cup extra virgin olive oil
- 1⁄4 cup balsamic vinegar
- 2 tablespoons brown mustard
- 1 small garlic clove, minced
directions
- Combine all of the ingredients in a jar and shake well. You can also blend in a food processor or blender.
- You can store at room temperature for a few days, after that, refrigerate it.
- Shake well before using.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I'm a nerdy girl who likes reading, video games, music and cooking.
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket">