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“A sweet butter sauce that goes very nicely with warm gingerbread. The serving information assumes 1 batch made for 1 loaf of gingerbread loaf.”
READY IN:
13mins
SERVES:
10
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat ingredients in medium saucepan over medium heat, stirring constantly, until mixture comes to a boil.
  2. Serve warm over individual servings of gingerbread.

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