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Simple, Delicious Chicken Dinner

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“After having so many "typical" chicken dinners; I thought I'd try something "new" Made the best with boneless, skinless chicken breasts; but any boneless, skinless chicken will do. White rice tastes well as a side dish with this meal. Kids love this meal and it's so easy to make.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Thaw chicken breasts prior to preparation for easier handling and faster cooking time.
  3. Use non-stick cooking spray to coat baking dish.
  4. Rinse chicken breasts well with cold water; then place chicken breasts on bottom of the baking dish.
  5. Lightly season chicken breasts with seasoning salt for taste.
  6. Toss onions & peppers on and around chicken breasts.
  7. Place on middle rack in oven for 20 minutes.
  8. flip chicken over and cook for another 15 minutes.
  9. Take shredded cheese and sprinkle over each chicken breast as much as you desire.
  10. Cook for an additional 5 minutes.
  11. Serve immediately and enjoy.

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