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Simple Double-Chocolate Strawberry Pie

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“I made this up today with ingredients I had on hand for unexpected dinner guests this evening. It's so simple a child could make it. (I'll probably send it to my granddaughter for a surprise dessert for Mom and Dad some evening.) Besides, it's really good. Cooking time is refrigeration time.”
READY IN:
1hr 5mins
SERVES:
6
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice fresh strawberries and set aside.
  2. In a medium sized bowl, mix pie filling and cold milk for 2 minutes using a wire whisk .
  3. Add strawberries and blend well.
  4. Pour into chocolate crust.
  5. Cover and refrigerate for at least 1 hour or until set.
  6. Before serving, drizzle top with chocolate syrup.
  7. Garnish with extra strawberries if you wish.

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