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“My Dad made this recipe first for me years ago when i complained about wanting something different! It was quick and simple to make and tasted fine without anything on it! I use Cinnamon or Blueberry bagels but any kind will do and they taste delicious with ham eggs and cheese or just cream cheese or jam! Enjoy!”
READY IN:
10mins
SERVES:
1
YIELD:
1 Bagel
UNITS:
US

Ingredients Nutrition

Directions

  1. Coat bagel evenly with butter.
  2. Melt some extra butter in a pan (this is optional and completely up to you).
  3. Fry bagel in pan until golden brown.
  4. Enjoy!

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