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Simple Honeycomb

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“A simple honeycomb recipe that first time candy makers can try with ease and everyone will love.”
READY IN:
25mins
SERVES:
20
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil sugar and golden syrup for 10 minutes and then add well sifted baking soda and mix.
  2. Turn mixture into a greased tin and chill.
  3. Cut when cold.

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