Simple Hot Crab Dip
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
6-8
ingredients
- 2 (6 ounce) cans real crabmeat (substitute fresh crab if available)
- 12 ounces sliced American cheese
- 4 tablespoons butter
- 2 teaspoons minced onions
directions
- Combine all ingredients into top of double boiler pan and heat until cheese is melted.
- Place dip in chafing dish over sterno flame to keep warm. Serve with mini cocktail rye (best) or crackers.
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