STREAMING NOW: The Delicious Miss Dahl

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I was looking for a quick and simple meatball recipe for some pasta and red sauce, AND I had a package of vegetarin burger crumbles to use up. This recipe comes from the Lightlife website. Recipe freezes well. To reheat frozen meatballs, simmer in sauce for 15-20 minutes.”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix ingredients.
  2. Shape into approximately 36 1 1/2" balls.
  3. Cook in greased pan (13x9x2) in 400 degree oven until light brown, about 25 minutes.
  4. Serve with your favorite pasta and red sauce.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: