“This is a very simple breakfast recipe adapted from Katheats.com”
READY IN:
10mins
SERVES:
1
YIELD:
1 pancake
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients and mix well.
  2. Pour into a skillet coated with non-stick cooking spray.
  3. Cook like a pancake, flipping after first side is firm.
  4. Remove from skillet when ready, and experiment with toppings!
  5. Topping suggestions: Nut butters, yogurt, cottage cheese, maple syrup, fruit.

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