Simple Pumpkin Soup
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1⁄2 cup onion
- 3 tablespoons butter
- 2 cups mashed cooked pumpkin (can use canned)
- 1 teaspoon salt
- 1 tablespoon sugar
- 1⁄4 teaspoon nutmeg
- 1⁄4 teaspoon ground pepper
- 3 cups chicken broth
- 1⁄2 cup half-and-half
directions
- Chop the onions and gently brown with butter in a pan.
- .Put mashed pumpkin with onions in pan.
- Add the salt, sugar, nutmeg and pepper.
- Slowly add chicken broth and heat thoroughly, but do not boil.
- To serve, pour into a tureen and add the cream.
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RECIPE SUBMITTED BY
MARIA MAC
Andover, 61
<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>