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Simple Scones

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“Great easy recipe. Add grated cheese and sprinkle paprika on tops for a savoury scone. Add 2 cups mashed pumpkin and a teaspoon of cayenne pepper for pumpkin scones.”
READY IN:
30mins
YIELD:
24 scones
UNITS:
US

Ingredients Nutrition

Directions

  1. Pre-heat oven to 200C and line baking tray with paper.
  2. Combine all ingredients together in a large bowl and mix well.
  3. Knead together until a soft dough and turn onto a floured board.
  4. Roll dough out to about 3cm thick and cut scones with a scone cutter.
  5. Place on tray and brush with egg and milk mixture.
  6. Cook in oven for 15-20 minutes until golden brown.

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