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“A delightfully easy way to prepare flavorful salmon. This quick-fix recipe is from Rev. Paul Buckwalter of Tucson, AZ. The words are his!”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425 degrees F.
  2. Cover salmon lightly with a first-rate olive oil and sprinkle to your heart's content with the dill pepper and thyme. Cover lightly with ground, very fresh garlic.
  3. Place salmon in a baking dish with sides. Along the side, in the baking pan, lay the fresh mushrooms, cut, next to the salmon.
  4. Bake in preheated oven for 20 minutes (or so).

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