Simple Southwestern Chicken Sandwiches
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“The perfect recipe for a simple, quick supper that tastes great! Use all of the options to create a sandwich you'll want to make again and again!”
Simple Southwestern Chicken Sandwiches
0 recipe photos
READY IN:20mins |
SERVES:4 |
UNITS:US |
|
Ingredients Nutrition
- 1 tablespoon olive oil
- 4 teaspoons chili powder
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon cayenne pepper
- 4 boneless chicken breast halves (4 oz. each)
- 8 slices colby-monterey jack cheese
- 8 slices sourdough bread (thick sliced)
- 1⁄2 cup salsa (optional)
- sour cream (optional)
- guacamole (optional)
Directions
- In a small bowl comebine oil and seasonings brush on chicken breast.
- GRILL Covered over medium heat 6-8 minutes on each side till juice runs clear.
- Combine 1 cup cheese and mayoniase; Set aside.
- Grill bread slices on one side till brown
- Spread with cheese mixture grill untill cheese is melted. (if you opted for sliced cheese, simply place cheese on top of bread)
- Place chicken on four slices of bread.
- Top with your favorite condiments and remaining bread cheese side down.
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Simple Southwestern Chicken Sandwiches