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Simple Squash and Zucchini

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“This is a very simple dish that goes very well with any meat cooked any way. I just threw it together last night with some baked chicken.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut zucchini and squash into matchstick size pieces.
  2. Add butter to hot pan.
  3. When butter is melted add vegetables and sauté for 3 minutes.
  4. Add seasoning and sauté for another 2 minutes.
  5. Add Worcestershire and sauté until just tender with slight caramelization.

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