Simply Artichoke Dip (Vegan & Dairy Free)
"4 simple ingredients, best prepared with a food processor. Great with pita chips, tortilla chips, or pieces of crusty bread. Anything could be added to suit your individual tastes like sundried tomatoes or parmesan cheese."
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 14 ounces artichoke hearts
- 2 garlic cloves
- 1⁄2 teaspoon cumin
- 1 tablespoon olive oil
directions
- Place all ingredients in a food processor, season with salt and pepper, and blend.
- Spoon into a bowl and serve, adding an extra drizzle of olive oil if you like.
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RECIPE SUBMITTED BY
<p>I am a Northwest girl who grew up in WA, UT, ID, and OR and most recently transplanted in WY. With my Taurean personality, I enjoy good food and trying new recipes. My husband is the ideal guinea pig who enjoys his now diversified palate and claiming the proud gain of 50 pounds from my cooking.</p>
