Simply' Breakfast Pie #5FIX

Name: Simply' Breakfast Pie #5FIX
Prep time: 5 min
Cook time: 1 h 19 min
Total time: 1 h 24 min
Yield: 4-6 serving(s)
Ingredients: 566.99 g bag Simply Potatoes® Shredded Hash Browns; 4 slice bacon, chopped; leek, thinnly sliced; 118.29 ml parmesan cheese; 8 large eggs

Submitted by JenniG

"5-Ingredient Fix Contest Entry. An egg pie with a hashbrown crust! I used bacon, but you could use ham or sausage instead."

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photo by JenniG

Ready In:: 1hr 24mins
Ingredients:: 5
Serves:: 4

ingredients

566.99 g bag Simply Potatoes® Shredded Hash Browns
4 slice bacon, chopped
leek, thinnly sliced
118.29 ml parmesan cheese
8 large eggs

directions

Mix hashbrowns with parmesan cheese and spread in a buttered 9 inch glass pie dish.
Bake @ 450 for 10 minutes and lower to 350 and bake for another 30 minutes.
While this is baking, in a fry pan brown chopped bacon and drain on paper towels. Add leeks to pan and cook for a few minutes. Mix the eggs to scramble and add bacon and leeks. Pour egg mixture into hash brown pie crust and bake @ 350 for 30 - 40 minutes.