Simply Slow Cooker Pot Roast

“This is a easy pot roast that I like to make when it starts getting cooler.”
READY IN:
4hrs 30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut up the roast to fit into the slow cooker.
  2. Then sear both sides of each piece of meat in a skillet. About 30 seconds to 1 mintue each side.
  3. Cut up all the vegetables and mix them in a big bowl.
  4. Then layer the meat and vegetables in a slow cooker. Add the lemon juice and water.
  5. Finally turn the slow cooker on low and cook for 6 to 8 hours.

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