Simply Spiced String/ Green Beans

“A very simple recipe, yet a bit different from your regular string bean side dish. You can serve this warm or chilled, I always serve it chilled as a salad.”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash and trim the string beans.
  2. I usually start out with more string beans than the 3 pounds called for in the recipe since I eat a lot raw and not all of them make it into the pot.
  3. Combine with all the other ingredients in a 3 quart pot and mix.
  4. Cook, covered on a small flame for 30 minutes.
  5. Drain.
  6. Serve warm or chilled.

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