Sinagang Salmon
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
2-5
ingredients
- 2 (1 lb) salmon fillets or (1/2 lb) salmon steak
- mayonnaise
- sinagang soup mix (Tamarind Soup Mix)
- lemon (to garnish)
directions
- Preheat the oven to 375°F.
- Spread a thin layer of mayo over salmon.
- Sprinkle Sinagang Soup Mix (Tamarind Soup Mix) over mayo (less is more).
- Bake in oven for 20-25 minutes until fish is flaky and the top is slightly browned and bubbling.
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RECIPE SUBMITTED BY
Garlicious
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