STREAMING NOW: No Reservations

Sirloin Steak Kabobs

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Kabobs are a little more work, but are so worth it. Great for company because everything can be prepared up to the grilling and you are good to go. Cooking time is according to how you like your steak done.”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together first nine ingredients for marinade.
  2. Add meat, stir to coat, then cover and refrigerate overnight.
  3. Alternate cubes of meat with pepper squares, small onions, tomatoes and mushrooms.
  4. Place on charcoal grill, turning often until meat is done to your liking.
  5. Note: I like to blanch the onions and green peppers first before placing on the skewers.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: