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“This is from Quick Cooking Magazine. A variety of fruits make this an interesting twist on an old-fashioned favorite. We like this with French Vanilla ice cream.”
READY IN:
55mins
SERVES:
12-15
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour applesauce into a greased 9x13" baking dish.
  2. Layer with the pinepple, peaches, pears and mandarin oranges.
  3. Spread with pie filling.
  4. For topping, combine the flour, brown sugar and butter.
  5. Sprinkle over pie filling.
  6. Bake at 375 for 40-45 minutes or until golden brown.
  7. Serve warm with whipped topping if desired.

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