Skewered Grilled Red Potatoes

“An oldie but goodie from Miracle Whip! I've always loved these! :)”
READY IN:
33mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place potatoes and water in 2 quart casserole dish, cover, and microwave on high 12-15 minutes, or until tender, stirring halfway through.
  2. Drain.
  3. Mix remaining ingredients, stir in potatoes gently.
  4. Cover, refrigerate 1 hour.
  5. Drain, reserving salad dressing mixture.
  6. Arrange potatoes on skewers.
  7. Place on grill over hot coals.
  8. Grill, covered for 4 minutes.
  9. Turn skewers, brush with reserved mixture, grill 4 minutes longer uncovered to crisp outside, covered if soft outside is preferred.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: