“Serve these as an appetizer at a party or as your main dish. They are awesome. Prep time includes chill time.”
READY IN:
1hr 14mins
YIELD:
20 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Marinade: In small bowl, combine pineapple juice, Worcestershire, coriander, garlic, red pepper and black pepper.
  2. Place pork in deep glass bowl; pour marinade over pork.
  3. Cover; marinate in refrigerator about 1 hour.
  4. Meanwhile, soak think bamboo skewers in water.
  5. Weave skewers through pork strips so meat lies flat, discard marinade.
  6. PLace pork on grill.
  7. Grill over medium coals 2 minutes.
  8. Turn; grill an additional 2 minutes or until pork is juicy and barely pink in center.

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