“This is a fairly fast and easy dinner, and pretty tasty too. Got this one from the "King's Daughters Hospital Centennial Cookbook"”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare spaghetti according to package directions; drain and set aside.
  2. In a large skillet, brown ground beef, onion, and garlic.
  3. Drain excess fat and return to pan.
  4. Add tomatoes, tomato paste, mushrooms, Italian seasoning, sugar, and salt.
  5. Simmer for 15 minutes.
  6. Stir in cooked spaghetti and cheese.
  7. Cover skillet and cook for 5 minutes.

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