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“High on taste, low on fat! The 'white' sauce no one has to feel guilty about!!”
READY IN:
4mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown garlic in light e.v.o.o. in extra small skillet.
  2. Add yogurt and parmesan.
  3. Stir until parmesan has melted.
  4. Pour immediately onto small serving of pasta.
  5. Add pepper to taste.
  6. Enjoy!

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