Slaw & Bananas
"Found this recipe written in my mother's old steno pad. She copied this down in the late 50's while visiting family on the farm in Kansas. I can't remember her making it, but I wish she had because it sure tastes great. Throw in a handful of sweetened-dried cranberries for color and texture."
photo by Kat's Mom
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
6-8
ingredients
directions
- In a large bowl, mix dressing ingredients until sugar and salt dissolve.
- Mix in cabbage; stirring until well coated.
- Gently fold in sliced bananas.
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Reviews
-
WOW! I am so glad I tried this! It is REALLY REALLY GREAT! My mother and I boy mmmmd our way through our bowls. I am so happy to have this recipe! I used fat free sour cream and a little more cabbage then stated. Thank you for sharing! So easy yet so GREAT!
RECIPE SUBMITTED BY
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