STREAMING NOW: The Layover
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This has been around for ever. I don't know what its really called. A friend came into the kitchen when I was making it and said,"It looks like a vegetable slaughterhouse in here." After that, we just started calling it slawter. You can add or subtract any vegetable you like. Its very attractive on the table, tastes good and is simple.”
READY IN:
45mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut all the vegetables into bit sized pieces and put in a large bowl.
  2. Cover with enough dressing to drench everything well.
  3. Refrigerate for at least 2 hours to blend flavors.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: