Sliced Steak With Hot and Sour Sauce

Name: Sliced Steak With Hot and Sour Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 350 g rump steak or 350 g steak fillets; 2 tablespoons fish sauce; 4 tablespoons lime juice; 1 teaspoon sugar; 1/4 teaspoon roasted chili powder (depends on how hot you want it to be); 3 -4 asian shallots, finely sliced; 3 lettuce leaves, to serve; 20 g roughly chopped coriander leaves, garnish; 15 g roughly chopped mint leaves, for garnish

Submitted by tomoko matsunaga

"Nice and easy Thai salad with full of coriander flavour."

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Ready In:: 30mins
Ingredients:: 9
Serves:: 4

ingredients

350 350 g rump steak or 350 g steak fillets
2 tablespoons fish sauce
4 tablespoons lime juice
1 teaspoon sugar
¹⁄₄ teaspoon roasted chili powder (depends on how hot you want it to be)
3 -4 asian shallots, finely sliced
3 lettuce leaves, to serve
20 g roughly chopped coriander leaves, garnish
15 g roughly chopped mint leaves, for garnish

directions

Heat a barbecue or grill to medium.
If using a grill, line the tray with foil.
Put the beef on the grill rack and sprinkle both sides with salt and pepper.
Cook for 5-7 minutes on each side, turning occasionally.
Fat should drip off the meat and the meat should cook slowly enough to remain juicy and not burn.
Using a sharp knife, slice the cooked beef crossways into strips.
Mix the fish sauce, lime juice, sugar and chili powder in a bowl.
Add the Asian shallots and the slices of beef.
Taste, then adjust the seasoning if necessary.
Line a serving plate with lettuce leaves, then spoon the mixture over the leaves.
Sprinkle with coriander and mint leaves.

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RECIPE SUBMITTED BY

tomoko matsunaga

United States

Hello! I'm Tomoko Matsunaga from Japan. my host mom, Jan("JanRoundOz"she and her husband Russell are great cook, check their recipe!) introduced me this website about 3 years ago, and ever since, whenever I need to serch for the recipe,I use this site! I am currently in Australia and studying cookery. I learnt a lot of cooking tips that I didnt know from school and It's great to learn cooking with people who are also interested in cooking! I love cooking at home and I try to cook different food everyday like my host parents used to do! ;) Eventhough I am Japanese, my favourite cuisine is Italian (yet, I still love Japanese food)and most of the time the food that I make is Italian. but nowdays, Im also into Thai food and I love the flavour of Coriander! I'd love to learn more about cookin and great recipes from all of you who are cooking expert!!!

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