Slivovaya Nastoika – Rus Plum Liqueur

“Great liquour made from fresh plums, cherries or other fruits. A traditional drink treat in Ukraine, Russia & Belorus.”
READY IN:
1008hrs
SERVES:
60
YIELD:
2 quarts/liters
UNITS:
US

Ingredients Nutrition

Directions

  1. *NOTE: You may use cherries, or peaches or
  2. apricots for this as well.
  3. Halve plums but do not remove pits.
  4. Place plums in a large crock or large jar.
  5. Layer them with the sugar as you place them into your
  6. container.
  7. Pour in your vodka.
  8. Cover well, place in a cool, dark location.
  9. Turn plums every 3 days for 6 weeks.
  10. Decant plums.
  11. Strain liquid & bottle for use as a beverage or as a liqueur.
  12. You can use the plums as well if you wish or discard them.

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