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“Like a sloppy Joe, but with American bison meat cooked in a skillet just like old granddad used to make!”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown meat in small amount of hot fat. Add onion and celery; do not brown.
  2. Add remaining ingredients.
  3. Cover; simmer 30 minutes.
  4. Serve on toasted buns.

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