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“Easy last minute meal”
READY IN:
1hr 20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Brown meat. Add onion, mustard, worcestershire, sugar, vinegar, ketchup, salt, green pepper and celery.
  2. 2. Reduce heat to low; cook approximately 40 minutes, stirring occasionally.

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