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“This recipe has gotten a lot of use. Got it from someone I worked with in the 70's. Still great!”
READY IN:
30mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown together ground beef and onion.
  2. Add cornstarch, sugar to meat.
  3. Mix ketchup, Worcestershire, salt, pepper and vinegar and add to pan.
  4. Add tomato sauce,.
  5. Boil & cook 20 minutes.
  6. Serve on buns.

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