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Sloppy Joes

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“This is the greatest! There are never, ever any leftovers.”
READY IN:
4hrs 20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, or slow-cooking pot with browning unit, cook beef with celery and onion until meat loses its red color.
  2. Pour off excess fat.
  3. In slow-cooking pot, combine meat, onion and celery with remaining ingredients.
  4. Cover and cook on low for 3 to 4 hours.
  5. Spoon over toasted hamburger buns or French rolls.

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