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“submitted by Ashleigh Kraskov May 2011 recipe swap "20 minute meals"”
READY IN:
15mins
YIELD:
4-8 sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef.
  2. Drain fat.
  3. Add water, tomato paste, and seasoning.
  4. Bring to a boil.
  5. Let simmer for 10 minutes.
  6. Spoon onto hamburger buns.
  7. Add salt, pepper, and cheese to taste.

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